We do it the way it was done in 1932—hands in the soil, heart in the barrel. No lab-born enzymes. No artificial colors or flavors. The only true 1932 recipe.
We use only 4 simple ingredients in our rye, just like grandma did. No lab-born enzymes, no artificial colors or flavors. Just green malting, long fermentation, and the kind of patience that built legacies.
Whether you’re a whiskey club, event planner, or connoisseur seeking something extraordinary—Grandma’s exceptional rye is now available by the barrel. Create your signature spirit with custom labeling, personalized blends, and a flavor profile tailored to your exact specifications.
Every batch is redistilled and crafted in 3-gallon runs—because precision beats mass production every time. Make your mark with a barrel that’s uniquely yours.
Our AI label designer lets you craft every detail of your custom whiskey label. Upload your existing logo or generate a new one with AI, then choose from stunning backgrounds to create something truly unique. Add your bespoke design to complement our iconic 1932 OG mark, creating a keepsake you’ll treasure long after the last drop is poured. Let your imagination flow and design a label that’s as distinctive as the spirit within.
A piece of American history. Rumors say it was Al Capone’s favorite recipe for liquor being a 100% Rye Whiskey from Templeton, IA, known as “The Good Stuff”. Our 100% rye recipe is the last known 100% rye whiskey recipe used by bootleggers out of Templeton, IA.